An interview with Philip Treacy, one of the world's most in-demand milliner, to discover his spectacular, imaginative and exotic designs and how he was inspired by the countries and places he travelled to.

A interview with Geoff Leong about his sucessful business Dumpling's Legend, the history of London Chinatown and how the Chinese Food Culture was established in the UK.

Every two weeks, Marine Biology students descend about five meters in the sea to take care of a coral nursery of the staghorn species (Acropora cervicornis), with which they aim to restore reefs damaged by climate change and pollution, as part of the Reef2Reef project.